July 2017 | Management
Risto Karmavuo has an MSc in Hospitality Management and is a Director of the Culinary Management DP at Haaga-Helia University of Applied Sciences, Helsinki, Finland. In his current work position Risto is responsible of developing culinary management higher education, partner relations, education export as well as several RDI projects that explore innovative restaurant concepts. He was also a member of organizing committee for 2009 EuroCHRIE conference and has been a member of EuroCHRIE for a number of years.
Risto has previously worked in a company specializing in consultancy in hospitality business and he is also as part-time journalist and editor of Fine Wine Magazine, author of seven wine and food related books and a wine lecturer.
Download the Summer 2017 Newsletter
Publications | 15 September 2017
EuroCHRIE Awards 2017
Nominate a deserving colleague
Nairobi 2017 | 7th August 2017
AGM Minutes and Agenda
ICHRIE Baltimore 2017
ICHRIE | 14th July 2017
Lecturer in Food Trends & Gastronomy
Jobs | César Ritz Colleges Switzerland
EuroCHRIE Elections 2017 - View the results!
Elections 2017 | 19 June 2017
EuroCHRIE Nairobi 2017 - Register your place today!23-26 October 2017 - 35th EuroCHRIE 2017 conference hosted in Nairobi, Kenya
EuroCHRIE University Challenge 2017 Comes to a Terrific Conclusion!
News | 15th April 2017
‘Combat Human Trafficking’ Toolkit
Download the September 2017 issue of the CHRIE CommuniquePublications | 1st September 2017
Download the Summer 2017 NewsletterPublications | 15th September 2017
EuroCHRIE Budapest 2016 Media WallConferences | 26th November 2016
2017 ICHRIE Baltimore26-28 July 2017 - Renaissance Baltimore Harborplace Hotel in Baltimore, MD USA
EuroCHRIE Newsletter - Spring / Summer 2016 EditionDownloads | 27th May 2016